Monday, November 16, 2009

Brooklyn Kitchen Labs Opens in Williamsburg


If I could choose two guys to hang out with indefinitely if New York City were headed for a post-apocalyptic hellscape not unlike the one portrayed in Cormac McCarthy's The Road, it would be Harry Rosenblum and Tom Mylan. Why? One: There would be plenty of food. Two: They have plenty of knives and sharp pikes necessary for fending off gangs of rival marauders. Three: Tom knows how to render fat in a cauldron and you need to know how to render fat in a cauldron.

Also, you need a sweet hideout, and where better than the brand new Brooklyn Kitchen Labs which just opened today? Nowhere, I say. Just make sure to bring your own beer and they'll wait a couple of weeks before putting you in the cauldron.

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